Learn how to make Neapolitan Pizza with an english speaking chef in centre of Naples where the Pizza was born.You will have the opportunity to learn the secret of Neapolitan Pizza ( now a UNESCO heritage ).
- Pizza
- Naples
- Unesco
| Included | Theoretical and practical lesson Fresh ingredients and equipment |
|---|---|
| Duration | 2 Hours |
| Languages | English |
Further information
Enjoy the opportunity to make a Neapolitan Pizza in the centre of Naples.
In the first part, You will see the pizzaiolo in the preparation of Your dough from scratch with flour and water.
You will cutting mozzarella and the preparation of tomato sauce, then the Pizzaiolo will explain the leaving, temperature, conservation for make Your Margherita.
At the end you will enjoy your meal with a good italian wine, admiring the awesome landscape over the sea of Naples and with Castel Nuovo.
Have fun and taste the real flavour of Neapolitanity.
